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Home Brew – Hard Lemonade


When I asked if I could ferment it, the yeast came and answered my question.

The S-04 yeast are working and there is a whole world of sugar to ferment. They need a Dodge.

The answer is yes.

This entry was posted on September 1, 2010, 1:13 pm and is filed under Beer, Home Brewing, Photography. You can follow any responses to this entry through RSS 2.0. You can skip to the end and leave a response. Pinging is currently not allowed.

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